our menu

 

potato, jalapeno, paneer koftas         $6

mixed with chickpea flour, herb, spices and fried, served in a sweet and savory tomato sauce

samosas*                                        $6

an indian cuisine favorite, served with house-made mango chutney. available fri. and sat. evenings only

all dishes below served with white basmati rice and naan house-made chutney  $1

moong dal w/spinach                    $9

yellow moong beans with spinach, spices, topped with house-made ghee

chana masala*                            $9

chickpeas simmered in a savory tomato sauce

aloo dum*                                 $9

potatoes in a creamy, spicy curry sauce

palak paneer                             $9

house-madeindian cheese with spinach in a coconut cream and tomato sauce

vegetable korma                        $9

house-madeindian cheese simmered with vegetables in a savory, creamy sauce

*vegan               all organic. local when possible

One Response »

  1. Pingback: A Vegetarian in Portland: Food Cart Series (Roshambo) |

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.

%d bloggers like this: